How much does dinner at Pijalni cost?

Small starters 12–16 PLN (€3–4), small plates 33–44 PLN (€8–10), large plates 49–82 PLN (€11–19), desserts 27–32 PLN (€6–7). Wine by the glass from 22 PLN (€5). Dinner for two with wine typically runs 250–400 PLN (€58–93). The menu changes with the seasons.

What is Coravin and why do you have so many wines by the glass?

Coravin is a system that lets us pour wine without removing the cork — a needle passes through the cork and the bottle is protected with argon gas. This means we can offer wines by the glass without them spoiling. You can try expensive wines one glass at a time.

Do you have vegetarian and vegan options?

Vegetarian options are always on the menu. Vegan and gluten-free dishes are available on request — the chef is happy to adapt. Let us know when booking so we can prepare.

How do I make a reservation?

The easiest way is through MojStolik — our online reservation system. You can also call: +48 455 562 802 or message us on Instagram (@pijalni.winobistro). We recommend booking, especially for Fridays and Saturdays.

Is there a dress code?

No. Come as you are. We care about your comfort, not what you're wearing.

Where can I park?

We don't have our own parking. Street parking is available — the area is a paid parking zone until 8 pm on weekdays. Evenings and weekends there are usually plenty of spots.

How do I get there by public transport?

Tram lines 1 or 17 to the pl. Grunwaldzki stop, then a short walk (about 3 minutes). Wrocław also has a good bike-share system if the weather is nice.

Do you accept groups?

Yes, up to 25 people. For groups of 8 or more, please contact us in advance — we'll prepare a dedicated menu. Reach out on Instagram or through our contact page.

What payment methods do you accept?

Cards (Visa, Mastercard, BLIK) and cash. Cards preferred.

Do you speak English?

Yes, our entire team speaks English. The menu is available in English. International guests are very welcome.

Got another question?

Message us on Instagram or just stop by.

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